Quick and easy bread snack – Crispy Bread chilli recipe / How to make bread chilli

When you want to make a quick bakery style bread chilli, you need a simple recipe.

Well, here’s one simple bread chilli recipe where there are no complicated steps.

Ingredients for bread chilli recipe

Bread slices – 6-8

Butter – 1 Tablespoon

Oil – 2 Tablespoons

Ginger garlic paste – 1/2 tablespoon

Onion – 1 Small sized

Tomato – 1 small sized

Capsicum – 2 tablespoons, chopped

Salt – 1/2 tablespoon

Chilli powder – 1/2 teaspoon

Garam masala / Chicken masala – 1/2 tablespoon

Tomato sauce or Ketchup – 3 teaspoons

Water – 1 tablespoon

Bread chilli recipe

Cut the bread slices into cubes. Melt 1 tablespoon butter in a pan, and fry the bread cubes until golden brown and crispy. Set aside.

Chop onion, tomato and capsicum.

Heat 2 tablespoons oil in a pan and fry ginger garlic paste in it.

Add in the onion and fry till translucent.

Add the tomato and add salt. Fry till it turns mushy.

Add in the capsicum and fry for a minute. Add chilli powder and saute till the raw smell goes off.

Now add the chicken masala or garam masala and fry till the oil separates.

Add the tomato sauce or ketchup and saute briefly. Add one tablespoon water and mix well.

Now add the bread cubes and mix well so that the bread gets coated nicely with the chilli masala.

Your bread chilli is ready. Serve warm with a cup of tea or coffee!